Our Kitchen

All Limonaia guests will enjoy our chef Angelo’s cuisine: with courtesy and confidence he can meet the demands of the most discerning guests.

Our chef proposes a local fish-based cuisine but also wonderful grilled meats, pasta and a wide variety of fresh vegetables and fruit as well as desserts to die for! Fresh fish is prepared in different ways (fried or oven-baked).

With its triumph of mozzarella and variety of other cheeses, cold cuts, tasty roasted vegetables, savory condiments and only locally grown seasonal ingredients this is a kitchen that eliminates the desire to go eat elsewhere!